Appetizers
✨ Reuben Deviled Eggs – $18
Eight creamy deviled eggs infused with tangy Thousand Island dressing, crowned with tender, slow-roasted pastrami and zesty pickled cabbage.
✨ Octopus Potato Salad – $18
Crispy fried octopus paired with a luscious seafood aioli, served alongside a vibrant fingerling potato salad with cherry tomatoes, briny capers, and Kalamata olives.
Entrées
✨ Cold Smoked Ribeye – $70
A luxurious 16oz ribeye, cold-smoked to perfection, served with rich sherry-infused button mushrooms and indulgent truffle mashed potatoes.
✨ Seared Sesame Tuna Steak – $30
An 8oz tuna steak, sesame-crusted and seared to perfection, drizzled with a savory teriyaki glaze, served with sesame-soy rice noodles, avocado, fresh green onions, and crunchy bean sprouts.
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