Our Menu
Dinner Service Tuesday - Saturday at 5 pm
For The Table
Charcuterie Board
$40.00
Cheese and cured meats with traditional accompaniments for two | Each additional serving +$6.00
Laughing King Oysters (Cape Charles, VA)
$15.00/+
Cocktail and mignonette sauces | 1/2 Dozen $15.00 | Full Dozen $30.00
Starters
Our Famous Saganaki
$15.00
Ouzo flamed halloumi cheese, lemon, and grilled pita.
Nonna's Meatballs
$18.00
Ground lamb and beef blend, spicy tomato sauce, feta, and mint with pita.
She Crab Soup
$14.00
Our award-winning creamy crab bisque, oloroso sherry, and fresh lump crab.
Caesar Salad
$15.00
Romaine, herbed croutons, parmesan, and classic Caesar dressing.
The Village Greek
$17.00
Marinated local feta, jingle bell peppers, cucumbers, tomato, capers, olives, artisan greens, and oregano vinaigrette.
Southern Fried Shrimp
$24.00
Corn flour dusted, cocktail, remoulade, and lemon.
The Butcher's Selections
We proudly offer naturally raised Certified Black Angus Beef served with a choice of 2 sides.
Filet Mignon
$58.00
Ribeye
$68.00
Rack of Lamb
$40.00/+
Dijon herb crusted | Half Rack $40.00 | Whole Rack $69.00
Weekly Special Cut
MP
Yiannis Burger
$24.00
VA raised grass-fed beef blend 8oz patty, lettuce, tomato, onion, house special sauce, Colby pickles, and bacon, on a brioche bun served with fries.
Grilled Faroe Island Salmon
$34.00
Roasted corn succotash, our garden vegetables, and tomato chutney.
Halibut
$36.00
Herb crusted with tomato, olives, fingerlings, white wine, and lemon.
Sea Scallops
$38.00
Pan seared, lemon risotto, spring vegetables, and brown butter.
Whole Fish
Daily selection sized for 1 or 2 people, choice of preparation.
Greek Islands
$45.00/+
Grilled with fresh oregano, lemon, grilled asparagus, and sea salt | For One $45.00 | For Two $90.00
Hong Kong Style
$45.00/+
Crispy fried with ginger-soy Shaoxing sauce, grilled bok choy, and lime | For One $45.00 | For Two $90.00
On The Side
French Fries
$9.00
Plain or truffle parmesan.
Ratatouille
$9.00
Grilled zucchini, yellow squash, eggplant, red onion, tomato, and basil.
Risotto
$9.00
Parmesan and lemon.
Grilled Asparagus
$9.00
Lemon and olive oil.
Mashed Red Bliss Potatoes
$9.00
Creamery butter
Rainbow Cauliflower Tabbouleh
$9.00
Fresh garden herbs
Dessert
Key Lime Pie
$10.00
Fresh whipped cream
Bread Pudding
$10.00
Seasonal preparation, caramel sauce, and vanilla bean gelato.
Cheesecake
$10.00
Seasonal compote and fresh whipped cream.
Seasonal Cobbler
$10.00
Vanilla gelato
Skillet Cookie for Two
$12.00
Warm Chocolate sauced and vanilla gelato.